




Job Summary: We are seeking a friendly and professional host or hostess to welcome customers, manage the waiting area, escort diners to their tables, present menus, and ensure an inclusive experience. Key Highlights: 1. Customer service and hospitality 2. Greeting management and seating arrangement 3. Ensuring an inclusive experience for all customers REQUIREMENTS * Work experience: Minimum of 1 year * Availability (evening shifts only from Thursday to Sunday) * Living near the location (preferred) RESPONSIBILITIES * Greet customers in a friendly and professional manner. * If no tables are available, invite customers to the waiting area or bar, in accordance with the establishment's policies and services. * Escort guests to their tables. * Provide menus and wine and beverage lists to guests. * Inform diners about special dishes not listed on the menu. * Ensure tables meet customer needs—for example, providing a high chair if guests are accompanied by infants, and fully accommodating guests using wheelchairs or with specific inclusion requirements. WE OFFER * Base salary * Statutory benefits * Staff cafeteria * Uniforms * Membership Employment type: Full-time Salary: $334.00 per day Benefits: * Employee discount * Cafeteria service * Complimentary uniforms Experience: * Receptionist: 1 year (Preferred) * Customer service: 1 year (Preferred) Workplace: On-site


