WHAT ARE WE LOOKING FOR? If you have a strong passion for hospitality and enjoy being the first point of contact with guests, this opportunity is for you! We are looking for attentive, organized, and empathetic individuals capable of creating a warm and memorable first impression. We want YOU to be the welcoming smile, the person who guides and organizes restaurant flow, and the one who ensures every guest begins their experience in the best possible way. WHAT DO WE OFFER? * A young and dynamic work environment full of positive energy, respect, and teamwork. * The opportunity to learn about Italian cuisine, our hospitality philosophy, and sustainable practices. * Ongoing training in customer service, table flow management, and reservation tools such as OpenTable. * The opportunity to grow within a company that values organization, human warmth, and operational excellence. WHAT DO YOU NEED? * 1+ year of experience in a similar position (host/hostess or customer service). * Maintain a professional, warm, and hospitable attitude at all times. * Greet and bid farewell to guests, ensuring an organized and courteous welcome. * Strategically seat customers according to reservations, table turnover, and service needs. * Efficiently use OpenTable to manage reservations, waitlists, and restaurant flow. * Prioritize the guest experience, maintaining constant communication with the front-of-house team to ensure smooth and orderly service. SCHEDULE Monday to Sunday – Lunch and Dinner Two days off Position type: Full-time Salary: $9,500.00 per month Benefits: * Option for indefinite-term contract * Staff cafeteria service Experience: * Similar position: 1 year (Preferred) Language: * Spanish (Mandatory) * English (Preferred) Workplace: On-site employment