




Job Summary: Coordinate and supervise team activities, ensure high-quality service, and participate in the restaurant’s continuous improvement. Key Responsibilities: 1. Lead and coordinate restaurant work teams 2. Ensure high-quality customer service 3. Develop proposals to increase sales and train staff We are hiring: **Floor Manager** (Waiter Captain) for a restaurant located in **San Ramon Norte** Main responsibilities: * Supervise and coordinate various team activities (floor and cashier) * Ensure customers receive high-quality service and are attended to promptly. * Staff training. * Develop proposals to increase sales. * Participate in staff selection and hiring processes * Prepare payroll reports * Coordinate cleaning and furniture setup activities * Conduct inventory and request raw materials Requirements: * Flexible availability * Minimum two years of experience * Teamwork orientation * Conflict resolution skills and vendor interaction experience * Proactive attitude and service mindset * Personnel management experience We offer: * Weekly salary + tips * Statutory benefits * One free meal per day * Employee discount If you meet the profile, apply through this channel. Employment type: Full-time, indefinite term Salary: Up to $12,000.00 per month Education: * Incomplete or ongoing higher technical education (preferred) Work location: On-site employment


