Description
Position Summary:
La Zacatecana Restaurant is seeking a talented and passionate Sous Chef to join its kitchen team.
Key Highlights:
1. Be part of a team passionate about gastronomy.
2. Manage the kitchen and coordinate staff.
3. Work in a dynamic, professional, and respectful environment.
**La Zacatecana Restaurant is seeking a Sous Chef**
We are looking for a talented and gastronomy-passionate **Kitchen Manager**, who wishes to join our team.
**Position Details:**
* **Salary**: $400.00 per day, plus tips
* Minimum one year of verifiable experience.
* **Weekly tips.**
* **Schedule**: Rotating shift, Monday through Sunday, 8 hours per day; opening shift 08:00–16:00, closing shift 10:00–18:00.
* **Day off**: One rotating weekday off.
**Requirements:**
\- Experience in recipe costing and standardization.
\- Ability to manage a kitchen and coordinate staff.
\- Knowledge of preparing various types of dishes.
\- Ability to work under pressure and as part of a team.
\- Availability to adhere to scheduled working hours.
\- Monthly employment contract with renewal option based on performance.
**We Offer:**
* A dynamic and professional work environment.
* A respectful environment
**\-Currently, we do not provide statutory benefits or social security.\-**
If you meet the requirements and are interested in joining our team, we invite you to apply!
**Interested candidates please send your CV via WhatsApp to 55 4766 8739 or apply through this platform.**
Join our gastronomic family!
Job Type: Full-time
Salary: $400.00 per day
Work Location: On-site employment