Quality Intern

Description

Job Summary: Student or recent graduate in Engineering or Administration to support document management, process monitoring, and quality audits. Key Highlights: 1. Opportunity to participate in IFS Progress Food certification 2. Learn quality standards (ISO 9001, GMP, HACCP, etc.) 3. Participate in internal and external audits Education: Student or recent graduate in Industrial Engineering, Business Management Engineering, Administration, Chemistry, or related fields. We Offer: **Opportunity to participate in an IFS Progress Food certification process** * Skills: * Attention to detail and analytical thinking. * Document organization and management. * Ability to work in a team and under supervision. * Effective oral and written communication. * Proficiency with computer tools (Excel, Word, PowerPoint). * Desired knowledge: * Learn quality standards (ISO 9001, GMP, HACCP, etc.). * Quality control and quality assurance. * Internal audit processes. * Performance indicators and continuous improvement (PDCA, Six Sigma). Responsibilities of a Quality Intern 1\. Support in document management: * Review, update, and archive quality procedures, work instructions, and records. * Ensure documentation complies with current regulations. 2\. Process monitoring and control: * Verify compliance with quality standards for processes and products. * Assist in sampling and quality analysis. 3\. Participation in internal and external audits: * Prepare evidence and documentation for audits. * Support implementation Employment Type: Full-time, Part-time Salary: $2,000.00 per week Benefits: * Free beverages * Employee discount * Flexible hours * Option for indefinite-term contract * Free uniforms * Grocery vouchers Workplace: On-site employment