




Job Summary: NEWREST is seeking an Executive Chef for an industrial cafeteria to design menus, supervise food preparation, and ensure compliance with hygiene standards. Key Responsibilities: 1. Design balanced and nutritious menus for a large number of diners. 2. Supervise the proper preparation and presentation of food. 3. Control losses and waste for efficient management. **NEWREST is seeking an Executive Chef at Periférico Sur 3720 – La Magdalena Contreras, Ciudad de México** --------------------------------------------------------------------------------------------------- Leading company in the food and cafeteria industry; seeking CHEF for INDUSTRIAL CAFETERIA **RESPONSIBILITIES** * Design daily/weekly balanced, nutritious menus aligned with client needs. * Develop technical specifications and standardized recipes for portion and cost control. * Coordinate with procurement to acquire supplies according to the production plan. \*Supervision and Control\* * Supervise the proper preparation, presentation, and delivery of food. * Verify compliance with hygiene regulations (NOM-251-SSA1) and good manufacturing practices. * Control losses and waste through efficient supply management. Serving over 1,000 diners **REQUIREMENTS** * Education: Bachelor’s degree in Gastronomy, Food and Beverage Management, or related field. * Experience: Minimum 1 year in similar positions, preferably in industrial (corporate) cafeterias. **WE OFFER** Timely weekly payment Work schedule: 7:00 AM to 5:30 PM, Monday to Friday Statutory benefits Food vouchers: 10% Free cafeteria and uniform Interview with Leticia Garrido at PLAZA POLANCO, Jaime Balmes 11, Tower D, 1st Floor, Polanco, two blocks from Cruz Roja Polanco **Desired education level:** Higher education – incomplete **Desired experience level:** Expert level **Departmental function:** Customer service **Industry:** Food and Beverage **Skills:** * LEADERSHIP * TEAMWORK * RESPONSIBLE *This vacancy originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=69baeacf3300003000095c85&source=indeed


