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Sous Chef
$MXN 16,000-17,000/year
Indeed
Full-time
Onsite
No experience limit
No degree limit
Lago Bangueolo 27, Granada, Miguel Hidalgo, 11520 Ciudad de México, CDMX, Mexico
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Description

**Full Job Description** **MIDAM GROUP** We are looking for a SOUS CHEF for XEUL, a Korean restaurant located in Miyana Shopping Mall. **We Offer:** \- Biweekly salary \+ weekly tips. \- Staff meals. \- Growth opportunities. \- Free uniforms. \- Statutory benefits. **Responsibilities and Requirements** \- In-depth knowledge of Asian cuisines. \- Kitchen management, overseeing daily kitchen operations, coordinating staff, and organizing workstations. \- Compliance with health and sanitation regulations. \- Availability to work flexible hours. \- Inventory and supply control. \- Cost management. \- Creativity and innovation—contributing new ideas for dish development and presentation. \- Minimum one year of experience as Sous Chef or in a similar position. \- Interested candidates please contact via WhatsApp at: 6949517154 **We Offer** Weekly tips Statutory benefits Social security Job Type: Full-time, Indefinite term Additional Compensation: * Tips Work Schedule: * Includes weekends * Rotating shifts * 10-hour shifts Experience: * Kitchen experience: 3 years (Preferred) License/Certification: * Bachelor’s degree in Gastronomy Work Location: On-site employment Job Type: Full-time Salary: $16,000.00 \- $17,000.00 per month Work Location: On-site employment

Source:  indeed View original post
Juan García
Indeed · HR

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