**Join our team as a Pastry Chef at Tagers** ***Work Location: San Ángel.*** If you are passionate about pastry-making, creative, and detail-oriented, this is your opportunity to join a team committed to creating sweet and memorable experiences. **Responsibilities:** * Prepare cakes, desserts, and fine pastries. * Follow recipes and quality standards for each creation. * Decorate desserts with precision and creativity. * Monitor baking times and temperatures for each product. * Maintain a clean and organized work area. * Collaborate on designing new desserts and improving the menu. * Comply with food hygiene and safety regulations. **We Offer:** * Weekly salary * Statutory benefits * Tips * Complimentary bread roll or beverage * Employee discount on consumption * Opportunities for professional development within a growing company. If you have leadership experience, customer service skills, and are passionate about spreading happiness, we want you on our team! Position Type: Full-time Salary: $3,000.00 per week Benefits: * Employee discount * Option for indefinite-term contract * Cafeteria service * Free uniforms Education: * Completed high school diploma (Preferred) Work Location: On-site employment