Do you like challenges and are you a practical, organized person with a focus on results? We're looking for you! **Requirements:** * Proven experience in the **grocery and perishable goods industry** (essential) * Proficiency with the **Microsip** system (essential). * **Full schedule availability** (including weekends and holidays). * Experience in **operational supervision**, inventory control, and customer service. * Ability to **lead work teams** and maintain operations under control at all times. **Key Competencies:** * Highly **hands-on**, with a focus on execution and results. * **Adaptability** to changes and unexpected situations. * Ability to **handle pressure** and make quick decisions. * **Clear and assertive communication** with staff and management. * Excellent **time management and organizational skills**. **Responsibilities:** * Supervise the daily operations of the branch and ensure its proper functioning. * Coordinate staff across cashier areas, receiving, sales floor, warehouse, and perishables. * Manage inventories, orders, and merchandise reception. * Follow procedures, policies, and service standards. * Report daily incidents and results. * Support the manager in planning, goal tracking, and continuous improvement. **We Offer:** * Statutory benefits and opportunities for growth. * Job stability and a dynamic work environment. Job type: Full-time Salary: Starting at $16,000.00 per month Benefits: * Free uniforms Work Location: On-site