Description
Job Summary:
Kitchen Assistant to support the preparation, cooking, and service of Chinese dishes, ensuring quality, hygiene, and speed.
Key Highlights:
1. Assistance in preparation and cooking of Chinese dishes.
2. Hygienic handling of food and compliance with regulations.
3. Collaboration in various kitchen and service tasks.
**Golden DM Consulting seeks a Kitchen Assistant in Polanco \- Miguel Hidalgo, Mexico City**
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**We are seeking Kitchen Assistants**
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**Job Objective**
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Provide support in the preparation, cooking, and service of Chinese dishes, ensuring quality, hygiene, and speed in customer service, as well as proper functioning of the kitchen and service area.
**Main Responsibilities**
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* **Food Preparation:** Wash, cut, and organize ingredients following Chinese recipes and kitchen standards.
* **Chef Support:** Assist in preparing dishes, side dishes, and traditional sauces.
* **Customer Service:** Serve food and beverages courteously and efficiently.
* **Cleaning and Organization:** Maintain the kitchen, utensils, and work area in optimal condition.
* **Receiving Supplies:** Assist in receiving and storing products, verifying freshness and quality.
* **Regulatory Compliance:** Follow hygiene guidelines, food safety standards, and restaurant policies.
* **General Support:** Collaborate on additional tasks such as packaging takeout orders or table service.
**Candidate Profile**
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* **Education:** Completed secondary school (minimum).
* **Experience:** Preferred 6 months to 1 year in kitchens, restaurants, or food preparation; experience in Chinese restaurants is desirable but not mandatory.
* **Technical Skills:**
+ Basic knowledge of Oriental cuisine (desirable).
+ Hygienic handling of food.
* **Personal Competencies:**
+ Service-oriented attitude and teamwork.
+ Speed, organization, and responsibility.
+ Good communication skills and willingness to learn.
**Job Conditions**
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* **Work Location:** Polanco, Mexico City.
* **Schedule:** Monday through Sunday with a weekday day off (rotating shifts).
* **Monthly Salary:** $12,000 \+ statutory benefits.
* **Benefits:** Training in Chinese cuisine, job stability, and growth opportunities.
**Desired Education Level:**
Basic
**Desired Experience Level:**
Intermediate
**Departmental Function:**
Tourism / Hospitality
**Industry:**
Restaurants
*This vacancy is sourced from the Talenteca.com job board:*
*https://www.talenteca.com/anuncio?j\_id\=6a066e2f36000031008e4d9b\&source\=indeed*