Quality Management System Manager

Description

Position Summary: We are seeking a Comprehensive Management System Manager to lead and maintain certifications, coordinate audits and calibrations, and implement action plans. Key Highlights: 1. Lead and maintain ISO 9001, FSSC 2200, and FSC certifications 2. Coordinate audits and calibration and microbiology services 3. Train staff on quality, food safety, and forest chain of custody A leading company in its industry seeks your talent for the position of COMPREHENSIVE MANAGEMENT SYSTEM MANAGER: Requirements: Chemical or Food Engineering degree, or related field Knowledge of ISO 9001, FSSC 2200, FSC, and HACCP methodology Minimum 3 years of experience in a similar position Responsibilities: Documented information control: Update the SGCIA according to certification requirements, coordinating with involved departments and within the same department. Audits: Manage first-, second-, and third-party audits Implement action plans Calibration: Coordinate calibration services according to the calibration program of both divisions Coordinate microbiology services according to the program of both divisions GMP (Good Manufacturing Practices) Train staff on quality, food safety, and forest chain of custody. We offer: Weekly salary — OFFER NEGOTIABLE DURING INTERVIEW IMSS (Mexican Social Security Institute) 21 days of year-end bonus INFONAVIT FONACOT Profit-sharing 46% vacation bonus Vacation days Grocery vouchers Savings fund Additional days beyond official holidays And more... Schedule: Monday to Friday, 8:00 AM to 6:30 PM; Friday, 8:00 AM to 2:00 PM Apply through this channel and become part of a great team! Salary: $15,000.00 – $150,001.00 per month Workplace: On-site employment