CASHIER

Description

Job Summary: Responsible for collecting payments from customers, issuing invoices, and performing cash reconciliation, providing friendly and efficient service while supporting administrative tasks and staff management for a new restaurant. Key Highlights: 1. Cash handling and customer service experience 2. Basic knowledge of administration and billing 3. Ability to work under pressure and manage staff RESPONSIBLE FOR CUSTOMER PAYMENT COLLECTION, INVOICE ISSUANCE, CASH RECONCILIATION, AND SUPPORTING ADMINISTRATIVE TASKS. PROVIDES FRIENDLY AND EFFICIENT SERVICE, ENSURING ACCURACY IN PAYMENTS AND DAILY CASH COUNTS. ASSISTS MANAGEMENT WITH STAFF ADMINISTRATION AND OPERATIONAL MANAGEMENT. THIS POSITION IS FOR THE OPENING OF A NEW RESTAURANT. * PROFILES AND COMPETENCIES: EXPERIENCE IN CASH HANDLING AND CUSTOMER SERVICE, BASIC KNOWLEDGE OF ADMINISTRATION AND BILLING, INTEGRITY, STAFF MANAGEMENT SKILLS, PUNCTUALITY, SERVICE-ORIENTED ATTITUDE, ABILITY TO WORK UNDER PRESSURE, AVAILABILITY FOR EVENING OR NIGHT SHIFTS. * AGE: 25\-50 YEARS OLD. Salary: $10,500\.00 per month Workplace: On-site employment