Job Summary: Promote health and prevent/treat diseases by applying the nutritional care process for employees, with a focus on food safety and regulatory compliance. Key Responsibilities: 1. Collaborate in the development of nutritious menus 2. Apply Mexican Official Standards for food hygiene and safety 3. Monitor the nutritional status of employees **Objective:** Promote health and prevent/treat diseases through the application of the nutritional care process, focusing on food safety and regulatory compliance in the production of meals for company employees. **Main Responsibilities:** * Collaborate in developing menus that provide the necessary nutrients to meet the requirements of company employees. * Apply Mexican Official Standards related to food hygiene and safety, such as NOM-251. * Monitor the nutritional status of employees. * Participate in foodborne illness protocols and health campaigns. * Maintain audit reports and consultation records. **Requirements:** - 1 to 3 years of verifiable experience - Bachelor's degree in Nutrition - Knowledge of NOM-251 SSA-2009 - Proficiency in MS Office **Work Schedule:** Friday, Saturday, Sunday, 6:00 AM to 6:00 PM "eCMMS FOXCONN Juárez does not accept payments for hiring purposes and is an equal opportunity employer free from any discrimination". Employment Type: Full-time Salary: $1.00 - $2.00 per month Benefits: * Company parking * Life insurance * Grocery vouchers Education: * Completed bachelor's degree (preferred) Work Location: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
