Description
**Job Description: Production Supervisor (Oil Area)**
**Company:** Avoolio
**Location:** Av. Balcones del Mirador 61600 Patzcuaro, Michoacán
**Job Objective:**
Supervise, coordinate, and optimize production processes in the oil area, ensuring compliance with quality standards, operational efficiency, and safety, as well as appropriate utilization of available resources.
**Key Functions and Responsibilities:**
* Plan and organize daily production activities.
* Supervise operational staff (coordinators and production operators).
* Implement strategies for optimizing production processes.
* Ensure compliance with food industry quality standards.
* Monitor production indicators and propose continuous improvements.
* Coordinate efficient use of machinery, materials, and human resources.
* Guarantee compliance with safety and hygiene regulations.
* Prepare production and area performance reports.
* Identify opportunities for improvement and implement corrective actions.
**Job Profile:**
* **Education:** Chemical Engineering, Industrial Engineering, Food Engineering, or related field.
* **Experience:** Minimum 3–5 years in production supervision (preferably in the food industry).
* **Age:** 27 years and older.
* **Gender:** Unrestricted.
**Technical Knowledge:**
* Production processes in the food industry.
* Continuous improvement.
* Production techniques and quality control.
* Internal audits (desirable).
* Proficiency in Microsoft Office and computer systems.
**Skills and Competencies:**
* Leadership and personnel management.
* Analytical ability.
* Planning and organization.
* Decision-making.
* Effective communication.
* Results-oriented mindset.
* Problem-solving.
**Job Conditions:**
* Willingness to relocate.
* Working hours and salary: To be determined during interview.
* Use of technological tools (computer).
Employment Type: Full-time
Salary: $10,000\.00 \- $10,100\.00 per month
Benefits:
* Option for indefinite-term contract
* Additional vacation days or paid leave
Workplace: On-site employment