Job Summary: The Kitchen Assistant will be responsible for production, dish preparation, and cleaning of the work area, including seafood and fish handling. Key Responsibilities: 1. Seafood and fish handling and preparation 2. Dish preparation 3. Merchandise handling and organization THE KITCHEN ASSISTANT WILL BE RESPONSIBLE FOR: \- PRODUCING MERCHANDISE; CLEANING MOJARRA AND JAIVA; FILLETING FISH (TRAINING WILL BE PROVIDED UPON HIRING) \- DISH PREPARATION \- CLEANING THE WORK AREA \- PORTIONING, LABELING, AND STORING MERCHANDISE Employment Type: Full-time, Indefinite-term Salary: $10,000\.00 \- $13,000\.00 per month Benefits: * Employee discount * Discounts and preferential pricing Work Location: On-site employment