




Job Summary: We are seeking a responsible and punctual assistant with a service-oriented attitude, who works well in teams and maintains high standards of hygiene and cleanliness. Key Highlights: 1. Team collaboration for efficient service. 2. Safe food handling and hygiene standards. 3. Support in various tasks with adaptability and attention to detail. **1\. Responsibility and Punctuality** Must adhere strictly to schedules and follow instructions precisely, as food service is time-sensitive. **2\. Teamwork** Collaborates with cooks, supervisors, and other assistants. Coordination is essential to deliver service on time. **3\. Order and Cleanliness** Keeps work areas, utensils, and equipment clean. Consistently applies hygiene standards. **4\. Basic Hygiene Knowledge** Knows how to handle food safely: * Frequent handwashing * Use of hairnets, face masks, or gloves * Prevention of cross-contamination **5\. Service Attitude** Willing to assist with various tasks, such as: * Serving food * Supporting kitchen operations * Attending to diners **6\. Adaptability** Can perform different activities as needed: * Dishwashing * Basic food preparation * General cleaning **7\. Physical Stamina** Work involves standing for extended periods, carrying utensils or supplies, and constant movement. **8\. Attention to Detail** Attends to aspects such as: * Appropriate portion sizes * Food presentation * Proper cleaning * **9\. Discipline and Compliance with Regulations** Follows internal regulations, especially those concerning safety and hygiene. Salary: $2,200.00 \- $3,000.00 per month Work Location: On-site employment


