Job Summary: We are seeking an experienced Pastry Chef and Baker to support the Executive Chef in pastry/bakery production, cleaning, inventory management, and waste control. Key Highlights: 1. Essential support in pastry and bakery production 2. Opportunity for professional development and training 3. Committed and formal work environment **HIRING FOR NEW OPENING: PASTRY CHEF AND BAKER** **REQUIREMENTS:** * 1–2+ years of stable work experience in restaurants. * Knowledge of Distintivo H, ServSafe, or Crystal certifications. * Availability of time. * Committed and formal attitude. **RESPONSIBILITIES:** * Support the Executive Chef in pastry or bakery production. * Cleaning and organization. * Inventory assistance. * Waste and FIFO (First-In, First-Out) management. **BENEFITS OFFERED:** * Base salary (tax-free). * Tips. * Statutory benefits. * Professional development. * Training. * Meal support. * Staff discount. **LOCATION: Paseo de la Reforma, CDMX.** Employment Type: Full-time, Indefinite term Salary: $10,000.00 – $10,500.00 per month Benefits: * Option for indefinite-term contract * Cafeteria service Application Question(s): * IN WHICH AREA DO YOU HAVE MORE WORK EXPERIENCE: PASTRY OR BAKERY? Workplace: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
