




Job Summary: We are seeking a professional to execute application protocols, optimize line products, and maintain databases in a laboratory/development role. Key Responsibilities: 1. Support in line product optimization 2. Participation in sample development and exhibition assistance 3. Execution of protocols and applications for new products Bachelor’s degree in Food Engineering, Industrial Engineering, Chemical Engineering, Biotechnology Engineering, or related field. Experience: Laboratory/Development Assistant Training: Flavoring techniques for snacks and meat industry, SGIA policy, Good Manufacturing Practices (GMP), enterprise resource planning (ERP) system management. Skills: Teamwork / Service orientation. Execute application protocols for new products. Support line product optimization. Document and keep the corresponding database updated. Conduct formula laboratory applications. Participate in sample development and attend exhibitions where the company is present. Other duties as specified. We offer: Grocery vouchers, Savings fund, Fonacot loan program, School supplies support, 30-day Christmas bonus, Punctuality and attendance bonus, and all statutory benefits. Schedule: Monday to Friday, 7:00 AM – 5:00 PM; Monday to Saturday, 7:00 AM – 4:00 PM, with one Saturday per month from 8:00 AM – 1:00 PM. Employment Type: Full-time Salary: $12,000.00 per month Benefits: * Company parking * Free uniforms * Grocery vouchers Work Location: On-site employment


