Job Summary: We are seeking a Baker committed to innovation and quality to develop and prepare bakery products, overseeing key processes such as mixing, fermentation, and baking. Key Highlights: 1. Commitment to innovation, quality, and hygiene in every dish. 2. Opportunities for growth within the company. 3. Direct employment contract with the company. We are leaders in airline and industrial food services, committed to innovation, quality, and hygiene in every dish. We are looking for: **Baker** Mix and knead until achieving the correct texture. Control dough consistency. Adjust water or flour as needed. Let the dough rest to allow it to rise. Control time, temperature, and humidity. Develop flavor and texture. Divide, round, and shape the bread. Make cuts to control how the bread opens during baking. Prepare various products. **We Offer:** * Superior benefits. * Growth opportunities within the company. * Savings fund. * Grocery vouchers. * Cafeteria service. * Direct employment contract with the company. Employment Type: Indefinite-term position Salary: Up to $11,000.00 per month Benefits: * Savings account * Option for indefinite-term contract * Life insurance * Complimentary uniforms * Grocery vouchers Work Location: On-site employment