BAKERY ASSISTANT

Description

Position Summary: We are seeking a Bakery Assistant to support the preparation and baking of bakery products, especially French bread. Key Highlights: 1. Bakery production support 2. Teamwork and proactivity 3. Commitment and work quality Job Offer BAKERY ASSISTANT Location: Gómez Palacio, Durango Company: CENTRO COMERCIAL AYALA AMAYA Posted on April 23, 2026 Valid until May 11, 2026 Net Monthly Salary $10,000\.00 Apply Reference Number: 21120581 Description FRENCH BREAD PRODUCTION — SUPPORT IN THE BAKERY DEPARTMENT: assists in preparing bakery products, weighing ingredients, kneading, shaping, and baking under supervision. Requirements * Required education level: Secondary school / technical secondary * Experience: 6 months \- 1 year as BAKERY ASSISTANT * Knowledge(s) and tool(s): + BAKERY ASSISTANT + IN THE BAKERY DEPARTMENT * Language(s): + None * Skill(s) and competency(ies): + Proactivity + Work quality + Teamwork + Commitment * Candidate availability: + No travel required Schedule Monday to Friday Full-time 06:00 \- 15:00 Schedule clarification: Saturday and Sunday schedule is 6:00 to 14\.00, with one day off Functions and Activities * SUPPORT IN FRENCH BREAD PRODUCTION * BAKING FRENCH BREAD The company offers * STATUTORY BENEFITS * PUNCTUALITY BONUS * Indefinite-term contract Recruitment Process * INTERVIEW \- 9:00 AM \- 13:00 PM * Start date of your recruitment process: April 23, 2026 * Recruitment process duration: 2 Weeks