CAFETERIA STAFF

Description

Position Summary: Cafeteria host/hostess responsible for customer service, preparation of beverages and food, cleaning, and general support across all areas. Key Highlights: 1. Customer service and preparation of beverages/food. 2. Required skills: agility, speed, and responsibility. 3. Opportunity for professional development in a dynamic environment. CAFETERIA HOST/HOSTESS Work schedule: Monday to Sunday, with one weekday day off. Two rotating shifts: 7:00 AM to 2:00 PM and 2:00 PM to 9:00 PM. Salary: $2,462 weekly. Breakdown: Base salary: $2,018 Attendance bonus: $222 Punctuality bonus: $222 Food vouchers: $500 monthly\+ statutory benefits. RESPONSIBILITIES AND/OR ACTIVITIES: Customer service; preparation of various types of coffee; preparation of frappes and juices; dispensing ice cream and snacks; cleaning of furniture; counter service; handling cash and terminal payments at the register; quality and expiration date checks of products; proper product rotation; willingness to support all areas. Agility, speed, flexible availability, punctuality, and attendance responsibility are required. Education: Minimum junior high school. Highest educational level: high school diploma; NOT currently enrolled students; NOT bachelor's degree. Must possess strong verbal communication skills, productivity, punctuality, responsibility, excellent personal presentation, and customer service orientation. For the interview, please bring a fully completed application form written in blue ink and certified copies of required documents. For more information, contact us via WhatsApp at 5560982469\. Job type: Full-time Salary: $2,462\.00 per week Benefits: * Option for indefinite-term contract Experience: * Sales, customer service, and handling of e: 1 year (Mandatory) Work location: On-site employment