Description
Job Summary:
A leading restaurant seeks a Line Cook A to perform mise en place, chop vegetables, plate dishes, and follow recipes in a gastronomic setting.
Key Highlights:
1. Proven experience in cooking
2. Responsible for food preparation and plating
3. Dynamic environment with gastronomic excellence
A leading gastronomic restaurant is seeking talent such as:
**"Line Cook A"**
**What requirements do you need?**
* Minimum 2 years of verifiable kitchen experience
* Availability to rotate shifts
* Residence near Colonia Roma Norte **(No more than 1 hour commute)**
**Your responsibilities:**
* Perform mise en place
* Chop all types of vegetables
* Plate dishes
* Prepare dishes according to recipes
**What benefits will you receive?**
* Base salary of $10,000 to $11,500 net per month
* Weekly tips
* Statutory benefits
* Complimentary meal service
* Free uniforms
**Work location:**
* Roma Norte
* Rotating schedules (one week opening, one week closing)
**If you meet the requirements, apply through this channel or send your CV or job application to 55 98 77 95 68**
Benefits:
Salary: $10,000.00 \- $11,500.00 per month
Benefits:
* Free beverages
* Option for an indefinite-term contract
* Meal service
Workplace: On-site employment