### **Restaurant seeking: Experienced Cook** Are you passionate about cooking and looking for an environment where your talent and experience are valued? Join our team and become part of a restaurant that prioritizes quality, flavor, and excellent work! ### **Requirements** * **Education:** Minimum high school diploma. * **Marital status:** No preference. * **Experience:** Minimum **4 years** in kitchen (hot line, cold line, or general preparation). * **Availability to work shifts.** * **Excellent personal presentation and hygiene habits.** * **Proven job stability.** ### **Personal Attitudes** * Service-oriented attitude and responsibility. * Honesty and commitment. * Teamwork. * Outgoing and communicative personality. * Proactivity and attention to detail. * Good communication skills and willingness to collaborate. ### **Knowledge and Responsibilities** * Extensive knowledge in **food preparation** and process control in the kitchen. * Mastery of **cooking times** and cooking techniques. * Evaluate **freshness and quality** of food through smell, color, and taste. * Apply **storage and preservation** techniques to prevent waste. * Ensure the **quality, presentation, and flavor** of each dish. * Comply with restaurant standards of **hygiene, safety, and service.** * Maintain cleanliness, organization, and care in the work area. * Perform duties related to the position and assist during peak hours. ### **We Offer** * **Monthly salary:** $10,000.00 * **Statutory benefits** after **3 months.** * **Daily tips.** * **Meals included.** * Excellent work environment and opportunity for professional growth. If you are a committed person, passionate about cooking and attentive to detail, **Apply now and join our culinary team!**