Description
**JOB DESCRIPTION**
You will be responsible for the customer's initial experience, managing waiting lists, and properly assigning tables to maintain optimal service times.
**JOB PROFILE:**
* Minimum 1 year of experience as a hostess in a formal or high-volume restaurant
* Excellent appearance and professional body language
* Clear, confident, and friendly communication
* Ability to handle pressure and high customer volume
* Organization, memory, and mental agility
* Flexible availability
**RESPONSIBILITIES:**
* Greeting and welcoming guests according to service protocol
* Managing reservations (phone, WhatsApp, platforms)
* Controlling the waiting list and timing of table assignments
* Strategic organization of seating (table rotation)
* Constant coordination with captains and servers
* Handling peak operational periods without losing control of the flow
* Bidding farewell and concluding the customer experience
**WE OFFER:**
* Competitive base salary
* Tips (according to restaurant dynamics)
* Job stability
* Training in service protocols
* Professional work environment
* Growth opportunities
Job type: Full-time, Project-based or fixed-term
Contract duration: 3 months
Salary: $8,820.00 - $8,830.00 per week
Benefits:
* Salary increases
* Flexible schedules
* Option for an indefinite contract
* Dining service
* Company phone
* Complimentary uniforms
Application question(s):
* How old are you?
* How far do you live from San Pedro Cholula?
* Do you have children?
Experience:
* 1.5: 1 year (Mandatory)
Work location: On-site employment