***KITCHEN ASSISTANT*** Carry out the food production process, from receiving supplies to the final plating of dishes, consistently maintaining the highest established standards of quality and hygiene. * Certified or incomplete professional in the Culinary field. Self-taught Cook. **Knowledge:** * General knowledge of International Cuisine * Hygiene standards: HACCP / "Distintivo H" **Functions, activities and/or tasks** * Adherence to recipes and quality and plating standards. * Compliance with hygiene standards. * Assist in maintaining existing inventories at optimal expiration dates, hygiene levels, organization, etc. * Keep the entire work area in perfect cleanliness and hygiene conditions. * Verify that buffets and coffee breaks are properly set up, maintaining quality and hygiene standards. * Perform deep cleaning of the entire work area at least twice per month. * Comply with all safety regulations applicable to staff in your * department. **We offer:** Statutory benefits Savings Fund Base salary according to experience: $10,000 to $12,000 monthly Punctuality and attendance bonus Grocery vouchers Various paid leave programs Position type: Full-time, Indefinite term ***MICROTEL HOTEL IN PLAZA LA GOURMETERIA*** Position type: Full-time, Indefinite term Salary: $10,000.00 \- $12,000.00 per month Benefits: * Salary increases * Transportation assistance or service * Savings account * Company parking * Option for indefinite-term contract * Discounted cafeteria service * Free uniforms * Additional vacation days or paid leave * Grocery vouchers Work location: On-site employment