General Manager

Description

Position Summary: We are seeking an operational General Manager with excellent presentation skills for an ultra-luxury restaurant, focused on customer service and high standards. Key Highlights: 1. Ultra-luxury restaurant 2. 100% involved in operations and customer service 3. Elevated focus on luxury standards **MCS Food Corp is seeking a General Manager in Cuajimalpa de Morelos, Ciudad de México** ---------------------------------------------------------------------------------- General Manager for an ultra-luxury restaurant. Excellent presentation. 100% involvement in operations (in-table customer service) No managerial roles; Operational profile. Desired knowledge includes: Mediterranean cuisine, fish and seafood, Greek cuisine, fish filleting, wines, personalized fine-dining service. Purchase and consumption cost control. Expense control Knowledge and monitoring of P&L, results delivery, EBITDA, sales, average check. Inventory management H Certification Peps Excel Management of a staff of 70 employees. Ongoing staff training. * **Elevated focus on luxury standards.** **We offer:** * **Base salary** * **Statutory benefits** * **Cafeteria service** * **Weekly tips** **Location: Cuajimalpa** **Desired education level:** High school diploma or equivalent **Desired experience level:** Expert level **Departmental function:** Tourism / Hospitality **Industry:** Restaurants *This vacancy originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=69e8f3d55f000034003129fd\&source\=indeed*