COOK

Description

Job Summary: We are seeking a passionate Cook to prepare and cook food to high standards of quality, hygiene, and presentation. Key Highlights: 1. Experience in food preparation and inventory control 2. Focus on quality, hygiene, and culinary presentation 3. Development of creativity and innovation in the kitchen Job Offer COOK Location: Cuernavaca, Morelos Company: HOTEL ARISTOS CUERNAVACA SA DE CV Posted on April 6, 2026 Valid until May 6, 2026 Net Monthly Salary $9,780\.00 Apply Folio: 21104642 Description Join the team at Hotel Aristos! We are looking for an experienced and passionate Cook to prepare and cook food according to the highest standards of quality, hygiene, and presentation. Requirements * Required education level: Elementary school * Experience: 2 \- 3 years as a COOK * Knowledge(s) and tool(s): + COOKING (Food Preparation) * Language(s): + None * Skill(s) and competency(ies): + Commitment + Customer orientation + Communication + Teamwork + Results orientation + Creativity and innovation * Candidate availability: + No travel required Schedule Some days Full-time 09:00 \- 18:00 Schedule clarification: SCHEDULE AND DAYS OFF INFORMATION PROVIDED DURING INTERVIEW; SHIFTS MAY BE ROTATED. Responsibilities and Activities * Kitchen organization, inventory control * Support in service and receipt of supplies * Food preparation, compliance with hygiene standards * Support in supply planning * Proper use of kitchen equipment, portion control, and waste management The company offers * STATUTORY BENEFITS * Indefinite-term contract Recruitment Process * Recruitment process start date: April 6, 2026 * Recruitment process duration: 1 month