Description
***FOOD REFRIGERATION COMPANY*** *is a company dedicated to the production and refrigeration of traditional healthy foods, committed to delivering high-quality products while ensuring food hygiene and safety. We are currently seeking:*
**QUALITY AND FOOD SAFETY ASSISTANT**
**Responsibilities:**
* Development and updating of manuals, procedures, and records required by the QMS.
* Maintenance and continuous improvement of the Quality Management System and food safety system.
* Supervision and assurance of compliance with Good Manufacturing Practices (GMP) and HACCP.
* Participation and support during internal and external audits.
* Supervision of procedure implementation and proper completion of forms across departments.
* Inspection and release of raw materials, packaging, labels, and finished products (including expiration dates, batch numbers, handling, and quality/hygiene tracking).
* Verification that personnel wear complete uniforms and all required PPE.
* Delivery of training on GMP, QMS, food safety, regulatory requirements, and support in general training programs.
* Support in handling non-conformities, corrective actions, and preventive actions.
* Preparation and submission of weekly, monthly, and annual reports and results.
**Requirements:**
* Completed or ongoing bachelor’s degree (Food Engineering, Industrial Engineering, Food Industries, or related fields).
* Minimum 6 months of experience in similar positions or professional internships.
* General knowledge of GMP / ISO / Food Safety Certifications / sanitary regulations / Quality Management Systems / Risk Prevention and Quality Control Systems in production facilities / TIF area (DESIRABLE BUT NOT MANDATORY).
* Proactivity and excellent attitude.
**We Offer:**
* Biweekly salary
* Statutory benefits
* Working hours: Monday–Friday, 7:00 AM–3:30 PM; Saturday, 7:00 AM–1:00 PM
* Opportunity for professional growth and development
Salary: $315\.04 per day
Benefits:
* Option for an indefinite-term contract
Workplace: On-site employment