




Position Summary: Assist the chef in preparing basic kitchen ingredients, collaborating on various culinary support tasks and maintaining order. Key Highlights: 1. Assisting the chef in preparing basic kitchen ingredients 2. Collaborating on culinary support tasks and maintaining order 3. Participating in the receipt and storage of raw materials **Coral Marino Restaurant** ***GENERAL KITCHEN ASSISTANT*** ***Position Objective:*** Assist the chef in preparing basic kitchen ingredients. ***Main Responsibilities*** 1\. Washing, peeling, cutting, and weighing food items, as well as preparing simple sauces or salads. 2\. Assisting on the cooking line and plating dishes. 3\. Ensuring cleanliness and disinfection of surfaces, utensils, refrigerators, and storage areas. 4\. Collaborating on the receipt, labeling, and storage of raw materials. 5\. Washing kitchen utensils. 6\. Additional kitchen-related activities. Profile 1\. Minimum completed secondary education. 2\. Minimum 1 year of experience in a similar position. 3\. Skills: adaptability to change. ***We Offer*** Salary: $9,000 to $9,500 net pesos per month Statutory benefits Work schedule: Tuesday to Sunday with rotating shifts and one day off Located at: Plaza del Heroismo Veracruzano, Zona Portuaria 91,709 Veracruz Veracruz Position type: Full-time Salary: $9,000.00 \- $9,500.00 per month Workplace: On-site employment


