Cook

Description

Job Summary: We are seeking an experienced cook to prepare dishes, control quality, and coordinate service in a restaurant with a unique concept. Key Highlights: 1. Dedicated preparation of dishes to high standards 2. Coordination and teamwork for optimal service 3. Ongoing training and professional development **About the Restaurant:** Fusión Cafetalera is a restaurant and café that goes beyond food—it is a complete sensory experience. Flavor is delivered through a menu of dishes crafted with dedication, a unique concept where premium coffee and hospitality lie at the heart of everything we do. **Work Location:** Carretera Federal Pachuca \- Mexico No. 4487 Los Reyez Acozac, 55750 Tecámac de Felipe Villanueva, Méx. **Main Responsibilities:** · Preparation of dishes according to the restaurant's recipes and standards. · Monitoring timing and quality during service. · Supervision and proper storage of supplies in accordance with hygiene standards. · Assistance in plating and presentation of dishes. · Coordination with the kitchen team to ensure optimal service flow. **Required Profile:** · Proven experience as a cook in a restaurant (mandatory). · Knowledge of culinary techniques. · Ability to work under pressure and as part of a team. · Flexible availability for scheduling. **Compensation and Benefits:** · Competitive base salary. · Meals provided during shifts. · Ongoing training **Salary: Based on experience** Employment Type: Full-time Salary: $6,000\.00 \- $7,500\.00 per month Workplace: On-site employment