




Position Summary: We are seeking a responsible Grill Cook to manage the assigned kitchen line, assist in food production and preparation, cleaning, and inventory management. Key Highlights: 1. Responsible for the kitchen line and food production 2. Assists in food preparation and related tasks 3. Responsible for cleaning and individual inventory management **GRILL COOK** **Requirements** * Completed secondary education * Availability of time **Responsibilities:** ● Responsible for the assigned kitchen line. ● Assists supervisor in food production. ● Responsible for cleaning according to role and scheduled cleaning calendar. ● Ensures timely and proper service delivery. ● Manages individual inventory for their area. ● Assists supervisor with other tasks related to restaurant food preparation. .**WE OFFER** * Base salary of $12,000 * Daily tips * 10% grocery vouchers * Statutory benefits and above * Fully free cafeteria * Training * Employee discount Schedule 8-HOUR SHIFT ROTATING WEEKLY * 7:00 am \- 3:00 pm * 11:00 am \- 8:00 pm * 2:00 pm\- 10:00 pm Salary: $12,000\.00 per month Benefits: * Savings fund * Employee discount * Option for indefinite-term contract * Cafeteria service * Free uniforms * Grocery vouchers Workplace: On-site employment


