




We are looking for a Parrillero with proven experience, strong sense of urgency, and flexible availability. Experience: Minimum of 2 years as a Parrillero specializing in cuts. Age: 27 to 50 years old Education: Completed degree in Gastronomy or related field We offer: * Base salary * Weekly tips * Statutory benefits * Employee discount on consumption * One week of vacation during Easter week * Fixed day off on Mondays * Loans available through the company when needed * Additional benefits * Work shifts of 6 or 7 hours Interested candidates should apply through this channel or send a WhatsApp message to 8712627383 Job type: Full-time Salary: $8,364.00 - $13,928.00 per month Benefits: * Eligibility for indefinite contract Work location: On-site


