Job Summary: We are seeking a passionate, responsible, and efficient cook to prepare food and maintain kitchen hygiene. Key Highlights: 1. Passion for gastronomy and experience in food preparation. 2. Responsible, efficient, and skilled at teamwork. 3. Compliance with hygiene and food safety standards. We seek a cook passionate about gastronomy and experienced in food preparation, who will uphold high standards of cleanliness and organization in the kitchen. The ideal candidate must be responsible, efficient, and possess strong teamwork skills. Responsibilities: * Prepare and cook food according to restaurant recipes and standards. * Ensure the quality and presentation of each dish. * Maintain kitchen cleanliness and order before, during, and after service. * Wash utensils, kitchen equipment, and work surfaces. * **Comply with hygiene and food safety standards.** * Assist with inventory control and receipt of supplies. * Follow instructions from the head chef and coordinate effectively with the team. The position is located near the toll booth on the Atlixco highway, exit Lomas de Angelópolis "containers". Employment Type: Full-time Salary: Starting from $8,800.00 per month Work Location: On-site