Cook B

Description

Job Summary: We are seeking a Cook B to assist in food preparation, maintain dish quality, and ensure hygiene in kitchen areas. Key Responsibilities: 1. Assisting in food preparation following recipes and procedures 2. Maintaining the quality and presentation of dishes 3. Ability to follow recipes and basic culinary knowledge Due to restaurant expansion, we are looking for: Cook B Requirements: * Minimum experience: 1 year in a similar position * Knowledge of local gastronomy * Ability to follow recipes * Knowledge of basic cooking techniques and equipment usage * Flexible availability for work schedule Responsibilities: Assist in food preparation following established recipes and procedures. Maintain the quality and presentation of dishes. Store supplies and products properly according to hygiene regulations. Clean and maintain designated areas. Position Type: Full-time Salary: $2,205.00 per week Benefits: * Staff cafeteria service Experience: * Kitchen area: 1 year (Preferred) Work Location: On-site employment