Job Summary: CGE is seeking an experienced Chef to improve processes, train teams, and ensure quality in banquet production. Key Highlights: 1. Growth opportunities 2. Chef with experience in team training 3. Supervise processes and ensure quality At **CGE**, constantly striving to enhance our processes, we are looking for **an experienced Chef** to train kitchen teams. **Required Experience:** Experience in banquet production for catering, restaurants, and/or industrial dining facilities Experience in training kitchen teams Experience in standardizing recipes Supervising processes Ensuring each dining facility meets required quality standards **Requirements:** Employment verification letters from most recent jobs Proficiency in Microsoft Office suite Valid documentation for contract signing **We Offer:** Competitive salary Statutory benefits Per diem for travel between dining facilities Growth opportunities Position Type: Full-time Salary: $6,500.00 - $7,000.00 per week Benefits: * Transportation allowance or service * Option for indefinite-term contract * Dining facility service * Complimentary uniforms Work Location: On-site employment