




Job Summary: We are seeking staff to join our kitchen team, performing food preparation, cleaning, and organizing supplies in a dynamic environment. Key Highlights: 1. Ongoing training and growth opportunities 2. Night and monthly bonuses for meeting targets 3. Work environment with rotating shifts **Join this great team at Wok Grill Macroplaza** **Responsibilities:** * Follow the daily vegetable and supply preparation checklist. * Label and store warehouse supplies. * Prepare vegetables for cooking—washing and cutting them. * Maintain a clean and organized back-of-house area. * Wash dishes, floors, and drains. * Take out the trash. * Ensure all vegetables and ingredients are stored properly. **Requirements:** * Minimum 1 year of experience in similar positions. * Age: 18 to 30 years old. * Availability to work rotating shifts. * Valid documentation. * Basic kitchen experience. * Professional appearance. **We Offer:** * Statutory benefits. * Employee meals. * Ongoing training. * Growth opportunities. * Night bonuses. * Monthly bonus for meeting targets. **Schedules:** Must have schedule availability to work **rotating shifts** of * 9:00 a.m. to 5:00 p.m. * 2:30 p.m. to 10:30 p.m. **Important:** We do NOT offer fixed shifts. 1 weekday day off. **Contact via WhatsApp:** 664 650 8558 Employment Type: Full-time Salary: $3,086.00 - $3,196.00 per week Benefits: * Employee discounts * Cafeteria service Work Location: On-site employment


