At **Alto Taco**, we are looking for a **Cook** with experience in Mexican cuisine and taqueria operations, who can support food preparation with order, speed, and consistency. **Main Responsibilities** * Food preparation according to recipes and standards. * Support in daily kitchen production. * Proper handling of ingredients and portion control. * Maintain order and cleanliness in the work area. * Compliance with hygiene and food safety regulations. * Support during peak service hours. * Constant communication with the head chef and team. **Requirements** * **Minimum 2–3 years’ experience** as a cook. * Knowledge of Mexican cuisine, preferably taqueria. * Must live **near Colonia Tabacalera** or have easy access to the location. * Availability for **flexible schedules**, depending on operational needs. * **Up-to-date resume**. * **Verifiable work references**. * Ability to work under pressure. **Desirable Virtues and Skills** * Responsibility and punctuality. * Organization and discipline. * Speed and focus on service. * Teamwork. * Proactive attitude. * Attention to detail. * Commitment to quality and cleanliness. **We Offer** * **Base salary: $11,000 per month** * Job stability. * Positive work environment. * Opportunities for growth based on performance. **Interested candidates should send their CV and work references via direct message or to the email provided.** Job Type: Full-time, Indefinite-term Salary: $10,000.00 – $11,000.00 per month Benefits: * Option for an indefinite-term contract * Free uniforms Work Location: On-site employment