Kitchen Supervisor

Description

Position Summary: We are seeking a responsible and organized Cook to prepare food, ensuring quality, presentation, and hygiene, thereby contributing to a positive customer experience. Key Highlights: 1. Experience in kitchens, cafeterias, or restaurants 2. Ability to work under pressure and meet deadlines 3. Training in processes and recipes MONDAY TO FRIDAY, 7:30 AM to 5:00 PM We are seeking a responsible and organized Cook responsible for preparing food according to Mercadito To Go's recipes and standards. This role is critical to ensuring food quality, presentation, hygiene, and timely delivery, thereby contributing to a positive customer experience. Requirements and Skills: * Prior experience in kitchens, cafeterias, or restaurants * Basic knowledge of food preparation and hygienic handling * Organization, cleanliness, and attention to detail * Ability to work under pressure and meet deadlines * Responsible, proactive attitude and teamwork orientation * Punctuality and commitment Main Responsibilities: * Prepare food according to established recipes and portion sizes * Maintain a clean and orderly kitchen area * Comply with food hygiene and safety regulations * Assist in monitoring supplies and reporting shortages * Optimize ingredient usage to minimize waste * Assist in daily preparation (mise en place) We Offer: * Statutory benefits * Positive work environment * Training in processes and recipes * Job stability * Opportunities for growth within Mercadito To Go Job Type: Full-time Salary: $10,000.00 - $12,000.00 per month Benefits: * Free beverages * Employee discount * Discounts and preferential pricing * Life insurance * Complimentary uniforms Work Location: On-site employment