Healthy Food Business Manager

Description

Job Summary: We are seeking a manager for a healthy food business with enthusiasm or knowledge of cooking, good appearance, friendly demeanor, and experience in personnel management. Key Highlights: 1. Opportunity for growth and continuous training. 2. Join a healthy food business. 3. Leadership role in personnel management. Healthy Food Business FRESH & FINE Seeks a manager with enthusiasm or knowledge of cooking Good appearance Friendly demeanor Experience in personnel management Ability to lead personnel Age 22–45 Gender: Unrestricted Resident of Real area or nearby neighborhoods Experience as supervisor or manager of a branch or similar business **WE OFFER** Initial weekly base salary of $2,300 (free of charge), without responsibility during training period (approximately 3 weeks of training) Once you assume the position: $2,500 weekly (free of charge) + bonus of $100–$500, varying according to your sales target + Meals Statutory benefits Continuous growth and training **Schedule** Monday to Friday, 11 a.m. – 8 p.m.; Saturday, 8 a.m. – 3:30 p.m. **Branch: Tec de Monterrey, Av. Aviación, Col. Nuevo México, Zapopan.** Employment Type: Indefinite-term position Salary: $2,300.00 – $3,000.00 per week Benefits: * Cafeteria service Workplace: On-site employment