Cook

Description

Job Summary: We are seeking a Cook for a community cafeteria to handle procurement, inventory control, and menu preparation while complying with hygiene standards. Key Highlights: 1. Promoting an inclusive work environment 2. Teamwork and compliance with hygiene standards 3. Support in community cafeteria operations and inventory control Dr. Simi Foundation helps those most in need and is committed to the well-being of its employees, fostering an inclusive work environment; it is currently seeking: COOK · Requirements: Minimum education: Secondary school. Teamwork skills. · Responsibilities: Procure supplies for the community cafeteria. Maintain control over inventories of raw materials and kitchen utensils. Ensure availability of required ingredients for menu preparation. Comply with established health and hygiene policies and regulations. · We Offer: Base salary Grocery vouchers Statutory and above-statutory benefits Direct employment contract with the company Life insurance Cafeteria service · Don’t miss this opportunity—apply now.-Requirements- Minimum education: Upper secondary education – General High School 1 year of experience Keywords: chef, cook