Restaurant Manager

Description

Position Summary: Restaurante Palo Alto is seeking a Restaurant Manager with leadership skills and passion for service to oversee daily operations and ensure an excellent customer experience. Key Highlights: 1. Lead and coordinate the restaurant operations team 2. Ensure food quality and exceptional customer service 3. Effectively resolve situations with customers and staff **Company:** Restaurante Palo Alto **Location:** Chapalita, Zapopan, Jalisco **Employment Type:** Full-time **Job Description:** At Restaurante Palo Alto, we are looking for a Restaurant Manager with leadership ability, results-oriented mindset, and passion for service, responsible for overseeing daily operations and ensuring an outstanding experience for our customers. **Responsibilities:** * Supervise overall restaurant operations * Lead and coordinate the team * Inventory and order control * Cash handling, closing procedures, and reporting * Ensure food quality and service standards * Resolve situations with customers and staff * Achieve sales targets **Requirements:** * Minimum 2 years of experience as a restaurant manager or supervisor * Leadership and decision-making skills * Excellent service attitude * Organizational skills and ability to work under pressure * Flexible availability **We Offer:** * Starting salary of **MXN $21,000 and up** (based on experience) * Statutory benefits * Tips **Interested candidates please send CV to:** admonpaloalto3028@gmail.com Job Types: Full\-time, Permanent Pay: $21,000\.00 \- $24,000\.00 per month Work Location: In person