Company with a **restaurant business focus** is seeking personnel for the position of **KITCHEN SHIFT SUPERVISOR** ***WE ARE HIRING STAFF FOR THE OPENING OF A NEW BRANCH*** We offer: * **Starting salary $11,000** * **Weekly payment ($2,750\)** * **Tips** * Statutory benefits * Training * Growth opportunities * Other amenities * **Rotating schedule: 7:00 AM to 3:00 PM and 3:00 PM to 11:00 PM, with company-provided transportation upon closing, covering up to 20 kilometers from the area (one weekday day off, 30-minute lunch break)** **Location:** Calz. Central, Granja, 45010 Zapopan, Jal. Responsibilities: * Managing orders for fruits, vegetables, and bread. * Ensuring hygienic food handling and receiving raw materials. * Supervising and assigning tasks to subordinates. * Reporting incidents and equipment failures through authorized channels. * Coordinating order and cleanliness across workstations. Requirements: * **Incomplete or ongoing Bachelor's degree in Culinary Arts, Tourism, Hospitality and Business Administration, etc.** * **Prior experience preferred** * **PREFERRED RESIDENCE NEAR THE AREA** **SEND YOUR CV TO 37 82 31 06 38** Job type: Part-time Salary: Starting at $11,000\.00 per month Workplace: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
