At Señor Pistacho, your talent is key to our success—join our team and collaborate within one of Mexico’s most important companies in the food industry, featuring cutting-edge technology and expansive growth. A great place to work awaits you—discover a culture that inspires you and allows you to leave your mark by contributing your ideas to the following position: Objective: Inspect, evaluate, and release products—those in process, semi-finished, and finished—to ensure compliance with established specifications. Requirements: * Age: 20–45 years * Gender: Unrestricted * Marital status: Unrestricted * Knowledge of GHP (Good Hygiene Practices), GMP (Good Manufacturing Practices), and quality concepts. Education: * Completed or incomplete degree: Food Engineering / Industrial Engineering or related field. Skills: * Ethics * Teamwork * Observant * Perceptive * Initiative Daily, periodic, and occasional job responsibilities: * Operating and using the hydraulic pallet jack. * Recovering materials, semi-finished, and finished products that fail to meet established specifications. * Assisting in documenting deviations for semi-finished and finished products that fail to meet established specifications. * Assisting in delivering reprocessed in-process and finished products to respective departments for finalization. * Complying with GHP (Good Hygiene Practices). * Assisting in recording and analyzing results for non-conforming products, customer complaints, and returns. Base salary + Statutory benefits + Profit sharing We provide basic-to-intermediate training in the quality field. Monday to Friday, 8:00 AM–6:00 PM; Saturday, 8:00 AM–2:00 PM Employment type: Full-time Salary: $10,000.00 MXN per month Workplace: On-site