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Sous Chef
MXN 12,000/year
Indeed
Full-time
Onsite
No experience limit
No degree limit
Monte Casino 100, Molino del Rey, Miguel Hidalgo, 11100 Ciudad de México, CDMX, Mexico
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Description

*This job posting comes from the Talenteca.com job board* ### **Job opening at Sanborn Hermanos, S.A. de C.V. in Polanco \- Miguel Hidalgo, Mexico City** **SANBORNS HERMANOS** **WE ARE LOOKING FOR YOUR TALENT AS A SOUS CHEF** **WORK LOCATION** * **POLANCO** **We offer:** * Base salary: $12,000 + $1,200 food vouchers * Statutory benefits and above-standard benefits * Free cafeteria service (soup, main course, dessert, and beverage) * Discounts at Grupo Carso * **Job stability** * **IMMEDIATE HIRING** **RESPONSIBILITIES** * **Key responsibilities** **Leadership and personnel management: Lead the kitchen team, assign tasks, create schedules, evaluate performance, and motivate staff to foster a positive work environment.** * **Operational management: Ensure efficient kitchen operations, resolve issues, oversee inventory, and place supply orders.** **Menu innovation and development: Collaborate with the executive chef to design new dishes, recipes, and tasting menus, adapting to culinary trends.** * **Quality control: Ensure every dish meets the restaurant’s standards for taste, presentation, and portion size.** **Safety and hygiene: Maintain strict compliance with food safety and health regulations.** **WALK IN WITHOUT AN APPOINTMENT TO SANBORNS PLAZA CARSO** Work location: PLAZA CARSO **(POLANCO METRO STATION / RIO SAN JOAQUIN)** Av. Lago Zurich 245, Ampliación Granada, Miguel Hidalgo **We offer**: * Base salary: $12,000 + $1,200 food vouchers * Statutory benefits and above-standard benefits * Free cafeteria service (soup, main course, dessert, and beverage) * Discounts at Grupo Carso * **Job stability** * **IMMEDIATE HIRING** APPLY NOW — DON’T MISS THIS OPPORTUNITY! SANBORNS A motivated team—we grow by overcoming professional challenges to deliver our best to our customers **Desired education level:** High school diploma or equivalent **Desired experience level:** Mid-level **Departmental function:** Commercial / Sales **Industry:** Restaurants **Skills:** * Availability * Food preparation * Personnel management *This job posting comes from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=69387c6b3100003600c39698\&source\=indeed*

Source:  indeed View original post
Juan García
Indeed · HR

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