Description
### **Looking for a Job?**
### **Would you like to work at the company with the best work environment?**
### **This is your opportunity!**
### **WE ARE LOOKING FOR YOUR TALENT**
### **We are seeking:** **Restaurant Manager**
**Requirements:**
Experience: Minimum 2 years
Education: Bachelor's Degree in Administration
Flexible working hours
**General Objective**
Ensure compliance with administrative and operational processes in stores by adhering to procedures, policies, and brand standards.
**Experience:**
Reporting employee incidents
Measuring productivity
Inventory management
Cash register reconciliations
Operational process audits
Communicating new in-store promotions
Updating advertising materials
Supervising product and promotion additions and removals
Preparing reports and general documentation
Tickets, Sales, Customers, Combos, Promotions, Point of Sale, Trends, Schedules
Monitoring store-level KPI compliance.
Reviewing cost, maintenance, and food-related financial statements
Tracking administrative processes and documentation related to income, expenses, and data reconciliation.
Liaising with suppliers and administration via CSC.
Managing supply inventory.
Reviewing and monitoring delivery delays.
Receiving supplier payment invoices.
Ensuring supplier management complies with the process established by CSC.
**We Offer**
Base salary of 13,000 MXN per month
10% punctuality bonus: 1,300 MXN per month
10% attendance bonus: 1,300 MXN per month
Savings fund
Free uniforms
Employee meals
**Statutory Benefits**
Social Security
INFONAVIT
FONACOT
15 days of vacation
15 days of year-end bonus (aguinaldo)
Working hours: Monday to Sunday (with one day off per week)
Work location: Plaza Parque Delta
### **If you are interested, apply through this channel**