**Cook B** Person responsible for the hot or cold kitchen zone, preparation of mise en place, and execution of dishes within their area. **Zone:** La Paz **Employment type:** On-site **Shift:** Afternoon **Required skills:** * Ability to work under pressure * Capacity for planning and organizing work * Strong verbal expression and fluency * Good listening skills * Follow instructions promptly and accurately * Tolerance * Think before acting * Good perception * Sensitivity * Treat coworkers with courtesy and respect * Teamwork * Proactivity * Handling of standard recipes * Various forms * Knowledge of food handling * Basic cooking methods * General operation of kitchen equipment * Knowledge of FIFO (First In, First Out) * Plating knowledge * General knowledge of food safety and hygiene * Basic culinary terminology Salary: $9,766\.24 \- $12,200\.00 per month Workplace: On-site employment
Juan García
Indeed · HR
Juan García
Indeed · HR
