We are looking for a Cook A! Your role will be key: * Manage the service line quickly and efficiently. * Prepare à la carte dishes following quality standards. * Manage inventory, waste control, and station cleaning. * Coordinate with the team to ensure smooth service. * Knowledge of Spanish, Mexican, and international cuisine is required. **Schedule:** 7:00 am to 5:00 pm Job Type: Full\-time Pay: $9,000\.00 \- $12,000\.00 per month Work Location: In person