




Job Summary: We are seeking a culinary assistant for food preparation, production, inventory management, cleaning, and communication with supervisors. Key Highlights: 1. Active role in food preparation and production 2. Responsibilities for kitchen hygiene and organization 3. Direct communication with management - Cleaning of the area - Food preparation - Production execution - Inventory management - Washing and disinfecting vegetables . Communication with immediate supervisors. -Requirements- Minimum education: Secondary education 1 year of experience Languages: Spanish Age: 20 years or older Knowledge: Cleaning, Culinary training, Food hygiene, Culinary techniques Keywords: assistant, auxiliary, aux, helper, aide, culinary, cook, kitchen, branch, outlet
