Cook B

Description

Job Summary: Grupo Costeño is seeking a cook to work as part of a team and with experience in meat-cutting or Japanese cuisine. Key Highlights: 1. Excellent work environment 2. Experience in meat-cutting or Japanese cuisine 3. Teamwork Grupo Costeño invites you to join its team as a cook at one of our branches in Arcos Bosques, Cuajimalpa, CDMX. Working days: Monday to Sunday, with one weekday off. Schedules: Rotating We offer: - Statutory benefits. - Base salary of $2,500.00 plus tips, both paid weekly. - Excellent work environment. Requirements: - Experience working in meat-cutting or Japanese cuisine kitchens. - Residing in nearby areas. - Availability to work in a team. - Requirements - Minimum education: Secondary education 1 year of experience Age: Between 21 and 49 years Keywords: chef, cook