···
Log in / Register
Kitchen Production Assistant
$MXN 10,500-12,000/year
Indeed
Full-time
Onsite
No experience limit
No degree limit
Isabel La Católica 5, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06000 Ciudad de México, CDMX, Mexico
Favourites
Share
Some content was automatically translatedView Original
Description

Vacancy: Kitchen Production Assistant **Develop your culinary talent within a professional and organized team!** Are you passionate about gastronomy and eager to grow in a kitchen that upholds **high standards of quality, hygiene, and professionalism**? We are seeking a committed, positive-minded, and eager-to-learn **Kitchen Production Assistant**, who wishes to develop within a strong, well-structured culinary team. Position Objective To provide support in food preparation and production by executing basic recipes and culinary techniques, ensuring **ingredient control, mise en place, hygiene, and food safety**, thereby contributing to an efficient, high-quality operation. Key Responsibilities * Perform **mise en place** and preparation checklists for each service. * Follow instructions from the **Executive Chef and Management**. * Correctly apply the **FIFO system** for storage and stock rotation. * Prepare ingredients according to standardized recipes and portion weights. * Wash and disinfect products per **Clean Point** guidelines. * Comply with food hygiene and safety regulations (**NOM-251**). * Assist in dish preparation while maintaining **flavor, quality, and presentation**. * Execute basic culinary techniques: cutting, blanching, sauces, garnishes, and plating. * Maintain cleanliness and order in work areas, equipment, and utensils. * Participate in daily production, special events, and operational support. * Contribute to a **collaborative work environment**. Personal Profile * Responsible, clean, and organized. * Service-oriented attitude with focus on **quality**. * Proactive and willing to learn. * Team player with good communication skills. * Attention to detail and commitment to **culinary standards**. Requirements * Education: **Technical or Bachelor’s Degree in Gastronomy** (intern, graduate, or related field). * Experience: Preferred in kitchen or production roles. * Gender: Indifferent. * Work Mode: On-site. * Flexible schedule availability. We Offer * **Net monthly salary: $10,200 to $11,500** * Grocery vouchers * Punctuality and attendance bonus * Tips * Statutory benefits * Genuine growth opportunities * Job stability * Excellent work environment **Join our culinary team!** If you are passionate about cooking, organization, and teamwork, this is your opportunity to grow professionally and showcase your talent. Job Type: Full-time Salary: $10,500.00 – $12,000.00 per month Work Location: On-site employment

Source:  indeed View original post
Juan García
Indeed · HR

Company

Indeed
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.